Fondue Restaurant

Some restaurants say they are the "oldest", other brag about being the best, a few are

fortunate enough to call themselves both. Welcome to the Montjola Fondue Restaurant!

Opened in 1954 by Fritz and Maria Nohl, our little Fondue Restaurant has catered to Skiers, Royalty,

Celebraties and "others". Now after almost 60 years, we continue to serve the largest selection of Fondues

found in the whole Arlberg region, and still made using "Oma" Nohl's recipes.

The restaurant is located in our chalet which is located

15 m from the main building. The restaurant is open from

December until April, daily except mondays, from 6.30 pm.

For reservations contact the reception,

or call +43 (0)5446 2302.